Bahan:
4 buah pisang
4 stick es krim/tusuk gigi
100 gram dark cooking
topping: meisis/yg lain
4 buah pisang
4 stick es krim/tusuk gigi
100 gram dark cooking
topping: meisis/yg lain
Cara Membuat:
1. Potong pisang sekitar 2,5 cm. Lalu tusukkan stick es krim/tusuk gigi ke dalam pisang
2. Dinginkan pisang di kulkas selama 1 jam
3. Celupkan pisang ke dalam cokelat cair. boleh di kasih topping sesuai selera ;)
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