Bahan
- 250 g spaghetti
- 4 bh sosis sapi -iris membulat
- 1 botol besar saus tomat <340 ml>
- 2 ruas jahe-dimemarkan
- 3 siung bawang putih - dimemarkan
- 3 sdm gula pasir
- 2 bh jeruk nipis - ambil air
- 200 ml air matang
- 4 sdm keju parut
- Rebus spaghetti sesuai petunjuk pada kemasan
- Masak saus tomat, air, jahe, bawang putih, gula pasir, dan air jeruk nipis, sampai mendidih
- Masukkan sosis, masak dalam api kecil sampai mengental
- Masukkan spaghetti, aduk rata, hidangkan dengan keju parut
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